Hits: 1957

Specific regulation

  • Order of the minister of agriculture of February 28-2001, concerning the approval of standard specifications of plant production according to the organic mode  (O.G.R.T. N° 19 – March 6, 2001) (Published only in Arabic and French).

 

  • Order of the minister of agriculture and hydraulic resources of July 9-2005, related to standard specifications of organic animal production. (O.G.R.T N° 57 –July 19, 2005). (Published only in Arabic and French) . 

 

  • Order of the minister of agriculture and hydraulic resources of December 3-2005, related to the processing of organic products.  (O.G.R.T N° 99 – December 13, 2005). (Published only in Arabic)

 

  • Order of the minister of the agriculture, hydraulic resources and fisheries of September 27-2010, related to the modification of standard specifications of organic animal production approved by the order of July 9-2005. (O.G.R.T N° 79 - October 1, 2010). (Published only in Arabic and French) .

 

  • Order of the Minister of Agriculture of January 04-2013 related to the modification and completing the standard specifications of organic plant production approved by the Order of February 28-2001 (O.G.R.T N°24 – March 22, 2013). (Published only in Arabic and French) .

 

  • Order of the minister of the agriculture, hydraulic resources and fisheries of May 30-2016, related to the modification of standard specifications of organic plant production approved by the Order of February 28-2001. (O.G.R.T N° 48 – June 14, 2016). (Published only in Arabic and French).

 

  • Order of the Minister of the agriculture, hydraulic resources and fisheries of October 16-2017 related to the modification of standard specifications of organic animal production approved by the Order of July 9-2005 (O.G.R.T N°85 – October 24, 2017). (Published only in Arabic ).

 

  • Order of the Minister of Agriculture, Hydraulic Resources and Fisheries of December 23-2020, related to the modification of the order of the Minister of Agriculture and Hydraulic Resources of July 9-2005 related to standard specifications of organic animal production (O.G.R.T N°129 - December 29, 2020). (Published only in Arabic and French).

 

  • Order of the Minister of the Agriculture, Hydraulic Resources and Fisheries of December 23-2020, related to the modification of Order of the Minister of the Agriculture, Hydraulic Resources and Fisheries of February 9-2016, fixing the duration of the authorization period of use of seeds and products of vegetative reproduction not obtained according to the organic production rules (O.G.R.T N°129 - December 29, 2020). (Published only in Arabic and French).

Specific regulation order Ministry of Agriculture crop production organic provisions conversion annual perennual crops control and certification body production seeds plants propagation fertilization fertility biological activity legumes green manure organic matter compost fertilizers annexes microorganisms biodynamic protection plant health control weeds diseases preventive crop rotations techniques natural enemies spontaneous plants harvest genetically modified organisms GMOs amendment chicken manure excrements peat clay guano fish meal feather milk products seaweed sawdust bark ashes phosphate salt potassium vinasse extract calcium magnesium calcium gypsum lime sulfur trace elements pesticides substances azadirachtin insecticide azadirachta wax gelatin protein lecithin fungicide nicotine acaricide vegetable oils essential pyrethrins Chrysanthemum quassia microorganisms bacteria virus fungi bacillus spinosad traps distributors pheromones pyrethroids deltamethrin lambdacyhalothrin orthophosphate molluscicides copper ethylene fatty acids kalinite paraffin mineral oils permanganate quartz sand hydroxide bicarbonate animal production breeding species bovine porcine ovine caprine equine camel poultry rabbits origin local biodiversity food health treatment allopathic freedom of movement behaviour buildings ventilation light comfort litter trash dirt shackling welfare, integrated management livestock effluents impact environment races mutilation tail docking dehorning beak trimming clipping castration capons hygiene wounds bruises canes drugs veterinary food origin departure eggs calves foals weaning lambs kids reproductive piglet renewal reconstruction livestock mortality horse bulls ratites examinations quarantine rises insemination embryo hormones parturition female milk meat extensive fodder antibiotics coccidiostats growth stimulants ruminants monogastric feed ration mammals transhumance drought transport herbivores pasture grain silage nutritional raw materials prophylaxis veterinary care prevention density population natural defense anomaly herd, symptoms isolation local pain vaccine vaccination doctor chickens homeopathic heat reproduction large animals small control laying butcher identification pigment ink tattoo ear number loop book strain age recipient slaughter buyer invoice tracking lot ring aeration record route distribution area habitat livestock pens utensils infection food urine bedding housing box sow gestation lactation cage, gratings droppings broilers ducks peking turkey turkey goose guinea fowl ostrich cutting loading unloading beekeeping bee products bee hive ecotypes apiary colony swarm queen wax honey pollen syrup molasses register phytotherapy aromatherapy homeopathy therapeutic mutilation increases nectar corpse additive dietary supplement desinfection standard process preparation conservation packaging labeling physically separated chronologically chain evidence reception verification closing guidance tools transport container cleaning decontamination rat storage transport surveillance ingredients mixture grinding mixing confusion cutting naturalization drying cooking freezing pasteurization sterilization concentration thermal evaporation materials less pollutants alimentary harmful biodegradable refrigeration preserve moisture technological inputs preventive buildings preventive regime accessories parasites ultrasound UV light radiation trap temperature atmosphere auxiliary technology lactic acid sodium hydroxide citric sulfuric hydrochloric ammonium Hydrogen peroxide Bentonite Kaolin Perlite Cellulose enzymes microorganisms E 153 Vegetable carbon E 160Annatto bixin Norbixin E 170 Calcium carbonate E 220 Sulphur dioxide E 224 Potassium metabisulphite E 301 Sodium ascorbate E306 tocopherol extract E 325 Sodium lactate E 330 E 331 Sodium citrates E 334 tartaric acid E 400 alginic E 401 Sodium alginate E402 potassium alginate E 406 Agar E 415 xanthan gum E 416 Karaya E 464 Hydroxypropylmethylcellulose E 500 Carbonates sodium E 504 magnesium carbonates E 509 calcium chloride E 553b Talc E 939 Helium

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